Restaurant Manager
JOB TITLE: Restaurant Manager
EMPLOYER: East Town DUTY STATION: Azerbaijan
PUBLISHED: 2020-03-10 LAST UPDATED: 2020-03-10 DEADLINE: 2020-04-09

Vacancy: Restaurant Manager


• Proficciency in Azeri and English/Russian
• Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role
• Proven customer service experience as a manager
• Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff
• Strong leadership, motivational and people skills
• Acute financial management skills

Main responsibilties:

• Take responsibility for the business performance of the restaurant;
• Analyse and plan restaurant sales levels and profitability;
• Organise marketing activities, such as promotional events and discount schemes;
• Prepare reports at the end of the shift/week, including staff control, food control and sales;
• Create and execute plans for department sales, profit and staff development;
• Set budgets or agree them with senior management;
• Plan and coordinate menus;
• Coordinate the operation of the restaurant during scheduled shifts;
• Train, manage and motivate staff;
• Respond to customer queries and complaints;
• Meet and greet customers, organise table reservations and offer advice about menu and wine choices;
• Maintain high standards of quality control, hygiene, and health and safety;
• Check stock levels, order supplies and prepare cash drawers and petty cash.

Interested candidates are requested to send their CV and certificates to mentioning the position in the subject line until 09.04.2020
Note: Shortlisted candidates only will be invited to the interview.

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